This is making me hungry now :-) Thanks for posting. ), THE BEST Chicken Fried Steak Recipe! Fridge: After … THE PICTURE IS MY POTATOES I SMOTHERED AT MY COUSIN'S HOUSE FOR SUNDAY BRUNCH.. Start browsing till you find something. Taste along the way and adjust accordingly. Love good old southern, smothered potatoes, as well as smothered steak, smothered chicken, smothered pork chops etc.!! Only add toppings after the potatoes have been cooked to avoid overcooking or burning. salt 1/2 tsp. Just be sure to properly clean the potatoes to remove all dirt. Share on Twitter. I find it hard to believe there was ever a moment in my life where there were no potatoes in my kitchen. Southern Smothered Potatoes. In a 12-inch cast iron skillet, brown the trinity - onions, green bell peppers, and celery - in the olive oil and butter for approximately 10 minutes. Jul 25, 2019 - Explore Janice Harris's board "Smothered potatoes" on Pinterest. May 28, 2019 - Explore Richelle Hood's board "Southern smothered chicken recipe" on Pinterest. After the potatoes are out of the oven, spread the veggies on top of the potatoes. I chose Yukon Gold for their bright, vegetal and slightly sweet flavorings. DO NOT LET POTATOES STICK (IF YOU ARE USING A GOOD SKILLET, THIS SHOULD NOT BE A PROBLEM). I sliced Yukon gold, added various seasonings (garlic, onion, paprika, black pepper, salt) as I realized I didn't have any onions. Don’t get me wrong, I LOVE potatoes; their versatility, affordability and endless varieties never cease to amaze me. You can peel them if you prefer. How to make southern smothered potatoes and sausage. I love them but I can no longer have them. White, Red, Russet and Yukon Gold are all great options. Thanks so much for the memories and for my mom as well who has early stage dementia. Add epis to the pan and mix well. Advertising on Group Recipes is sold by SheKnows.com. Oops! Made with sweet-starchy Yukon gold potatoes, creamy butter and smoky, aromatic spices, Smothered Potatoes make for the most incredibly flavorful side dish. The best source for Southern recipes and Soul Food Recipes with a modern twist including cakes and savory dishes. Folks often hesitate to give foods enough time to develop that beautiful deep, brown color. https://www.yummly.com/recipes/smothered-potatoes-with-onions This specific recipe calls for the use of paprika, garlic powder and of course, salt and pepper. ENJOY! - Susana (Oh, by the way, a 5, of course!). Do not stir. garlic powder 1/4 tsp. Dinner Recipes. Once cooked, I find that Yukons also have a wonderfully smooth texture. white pepper 1 1/2 c. water (or chicken broth) 1/2 c. green onions, chopped. But, you don’t have to stop there! Very good. I’ve given quantities for a kilo of potatoes for 4-6 servings, but you’ll want to double that. Do not cover potatoes completely with water! Remove the onions with a slotted spoon to a plate. Making a grocery run this week? We'll do the rest. Here are few tips that will make for the BEST Smothered Potatoes: Potatoes are jam-packed with starch and, when exposed to fresh air, they undergo a process called oxidation. :). ). Do your best to mix gently and infrequently. 2 1/2 poùnds beef oxtails; 1 1/4 cùps all pùrpose floùr; 2 tbsp worcestershire saùce; 2 tsp kosher salt; 1 tsp freshly cracked or groùnd black pepper Southern Smothered Potatoes & Sausage – Soul Food Dinner Idea – I Heart Recipes. Instructions. Add in cayenne for heat, chili powder for smokiness or even mustard seed for an exciting kick! In doing so, you can almost always guarantee a darn good result! I suggest using a wooden spatula and stirring only to incorporate ingredients or to scrape up those delicious brown bits. https://www.deepsouthdish.com/2012/11/southern-fried-potatoes.html They can't be beat, right? You know, sometimes you just need some Southern comfort food like this Smothered Cabbage. 1 (1 pound) package Cajun style andouille sausage (could use smoked sausage, kielbasa or even turkey sausage) 5 to 6 potatoes… If you’re looking to make this recipe your own, try out a few variations of your choosing! Thank-you, PREFERABLY A CAST IRON SKILLET OR NON STICK, LET FRY ON MEDIUM HIGH HEAT FOR ABOUT 10 MINUTES, COOK FOR ABOUT 10 MORE MINUTES UNTIL POTATOES START TO SMOTHER DOWN. 07 Jul. So tonight I tried your receipe and it was just right. (Plus How To Video!). John January 6, 2021. … Place your skillet over Medium heat on your stove top. It’s Southern comfort at its finest. Required fields are marked *, Copyright © 2019 Grandbaby Cakes | Privacy Policy. I like this recipe,with a pot of Brown Beans and Cornbread. Cook for 30 minutes until greens are desired tenderness and the potatoes can be easily pierced with a fork. See more ideas about i heart recipes, stuffed peppers, soul food. This was perfect for her. OMG.....these are a MUST MAKE. Southern Smothered Potatoes & Sausage – Soul Food Dinner Idea – I Heart Recipes. I encourage you to be patient, vigilant and fully-present when cooking or baking anything. Immediately top with freshly shredded cheese and turkey bacon … Onion, potatoes, seasoning salt, smoked sausage. This recipe offers insight on how to prepare a cultural staple BETTER! … Wash your potatoes under cold running water to remove any dirt that might be on them. You guys, this food is the South on a plate! I probably should cook like this more because I absolutely love it, but Allen really doesn't love this food as much as his meat and potatoes… Thanks,--Kn0x--, Been making them like this for years. Southern fried taters & onions...nothing better! Season well with salt, pepper, garlic and paprika and add ¼ cup water. Share on LinkedIn. Use the Help Forum for that. Yummers. Schedule your weekly meals and get auto-generated shopping lists. Treat Yourself! Your email address will not be published. Once the water comes to a boil, add your potatoes and boil them for 25 minutes. potatoes, peeled and sliced 1 1/2 c. chopped onions 1/2 tsp. Cover the pan and reduce the heat to low. Taste's great with almost anything. Feel free to use just about anything you’ve got on hand! These classic Southern spuds are soft, delicious and so darn easy to make! 1. Thaw 48 hours before using. The almost caramelized onions add in a sweetness that perfectly compliments the salty potatoes. Top with the remaining layer of potatoes and season. Season potatoes with salt and pepper to taste. Sauté until the veggies are cooked. https://iheartrecipes.com/southern-smothered-chicken-recipe Cook for 20 minutes, or until the potatoes are tender. This recipe helped me to elevate this family favorite in a whole new way! Though still safe to eat, it’s unpleasant to look at and often makes for mushy potatoes. Subscribe today and receive a FREE Dessert E-Book and weekly recipes! Smothered Potatoes Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Serves: 6 Quick and easy! Southern Smothered Potatoes. Cook over medium to high heat, stir-ring occasionally to keep from sticking until potatoes are tender. If things get a bit too dry, add a splash of water or stock/broth. Cover with cheddar cheese. Cajun sausage and potatoes is a great recipe when you are in a hurry or for a busy day. Share on Pinterest. Your choice. If you have a business development or DMCA inquiry, Click Here. Grandbaby Cakes Cookbook Blogger Tour Cake Walk and GIVEAWAY! Cook for 10 minutes. Cover, reduce heat to medium-low and simmer for 10 minutes, stirring occasionally. awesome believw it or not I was raised in Pineville grad from tioga ex wife used to cook these for me oftean been missing them now ill do it myself thanks! I often find that simple recipes leave the most room for mistakes. Smothered Potatoes are a classic Southern side dish made with starchy potatoes, butter, peppers, onions and fragrant Cajun or Creole seasonings. To start the recipe off, place a large pot of water over high heat. Come along for the ride with me! Skirt Steak Marinade with Chimichurri Recipe, Southern Peach Cobbler Recipe (How to Make Peach Cobbler), The ULTIMATE Lemon Pound Cake Recipe (With Video! Water will prevent the oxidation and pull starch from the potatoes which makes for a crispier texture. Sometimes you just want the foods you grew up with like beans and cornbread! CONSIDERATIONS FOR THE SMOTHERED … I make smosthered taters quite often for weekend brunch with the family - and sometimes even a few friends dome over. Ingredients 4# of red potatoes 2 large onions I large bell pepper 2 teaspoons of minced garlic Savoie's® seasoning or other Cajun seasoning to taste ½ pound of … The best potatoes to use for smothered potatoes are white, red, russets or Yukon gold. black pepper 2 tsp. My mom used to make potatoes like these for breakfast on weekends along with country sausage or ham,grits and eggs. I was just telling a friend that I love when my mom used to make these and I loved hers. Add the oil to the skillet, add the potatoes and cook until lightly browned, 2 to 3 minutes, then turn them over and cook until browned on the other side. The potatoes soak up all of the delicious, salty, buttery, browned flavour and are the most delicious. Filed Under: Savory, Side Dishes, Vegetarian and Vegan | 12 Comments. Return the onions to the pan and spread them on top of the potatoes. Add the onions and bell pepper and cook until golden brown, 4 to 5 minutes. Can't mess with perfection and these are perfect. Some of my favorite recipes Post a link to another recipe or group by pasting the url into the box where you want it to show up. Stir flour slowly into butter. DIRECTIONS. bob. Gosh these are so good – and a wonderful change from the humble mash. When I think of a weeknight meal, Hamburger Steaks with Gravy comes to mind almost instantly. This week, in an effort to avoid the eventual discovery of green-ish tinged potatoes growing gnarly sprouts, I’m changing my habits. BUT your recipe totally reminded me of my mom's who is from N. Carolina. While the potatoes are baking, add the vegetable oil to a skillet over medium heat. Place the peeled & sliced potatoes in a large bowl with water to prevent the potatoes from … Smothered potatoes ingredients. You will need very simple ingredients to make this humble potato … A SOUTHERN TRADITION SMOTHERED POTATOES.. Take Note We will not respond to member emails. I promise. Made with sweet-starchy Yukon gold potatoes, creamy butter and smoky, aromatic spices, Smothered Potatoes make for the most incredibly flavorful side dish. I flagged for "beautiful" because it is! Made by simply cooking chopped onions, green peppers and potatoes in a mixture of vegetable oil and butter, this dish couldn’t be any easier to make. What I can appreciate and love about this recipe is the thoughtfulness and education shared in the foods that we eat. Season mixture with seasoning listed above. SMOTHERED POTATOES : 1/3 c. vegetable oil 3 lb. Then add potatoes, onions, salt, garlic, both peppers; stir. I grew up eating Smothered Potatoes as a side to roasted chicken, pork chops, catfish or with eggs for breakfast. March 1, 2020 by admin 0 Comments. Serve. You can contact the sales team for more info. Lol, and yes, honey! If you loved this recipe, you’re sure to be a fan of a few other Grandbaby Cakes potato laden recipes. love it but my seasoninq made it better jus kiddinq love it. Add water to potatoes. I’ve scoured the kitchen’s nooks and crannies, searching for abandoned taters, and committed to giving them the redemption they deserve! Add the mushrooms, green onions and green pepper. nothing like potatoes and onions they smell and taste so good, Caj - You're a woman after my own heart. But, just like most other Southern classics, this recipe is humble and delicious. In a cast iron pan, heat oil 1 minute. This is an incredibly simple recipe that leaves quite a bit of room for personalization. Mix in the stock, cover the pan and reduce heat to a simmer. https://mommacan.com/southern-fried-potatoes-and-onions-recipe Southern Smothered Potatoes are a historical mystery; no matter how much I search I can’t seem to find out how exactly this dish came to be! If you love potatoes, definitely try my Garlic Mashed Potatoes and Cheesy Scalloped Potatoes! Many of us have recipes that are passed down from generations. … Slice the potatoes into 1/4 inch thick slices. Be patient, watch carefully and don’t be afraid of those crispy, dark bits. Thanks for the reminder. Thanks for posting! Made with sweet-starchy Yukon gold potatoes, creamy butter and smoky, aromatic spices, Smothered Potatoes make for the most incredibly flavorful side dish. Prep Time 10 mins Cook Time 25 mins Place pot over medium heat, cover and cook for 20 minutes. Rate this Southern And Smothered Onion Potatoes recipe with 1/2 cup oil, 8-10 potatoes (red or white), 1 large yellow onion (diced), salt, black pepper, preferably a cast iron skillet or non stick Without opening lid or stirring, lower heat to medium low and cook an additional 40 to 45 minutes, or until potatoes … Once the fat has rendered well, add the beans, new potatoes and seasonings. Place flour in a shallow dish or bowl; coat potatoes … to count, lol. Southern Fried Potatoes – You’ll need these ingredients. Go ahead and pick up an extra bag of spuds to experiment with! DURING THE COOKING PROCESS, YOU CAN TURN THE HEAT UP OR DOWN IF NEEDED, YOUR POTATOES SHOULD LOOK LIKE MY PICTURE. The fear of burning prevents many people from achieving that perfect caramelized look and taste. Remove lid and increase heat to … Place the potatoes in a bowl of cool water to keep them from browning. I leave the skins on the potatoes. peel potatoes and rinse to clean; cut into semi thick fry cuts; add black pepper; heat oil in skillet; add potatoes to skillet; let fry on medium high heat for about 10 minutes; add … It will be my go to from here on out!! White, Red, Russet and Yukon Gold are all great options. If left for too long, the potatoes will be left with a grayish-brown tint to its flesh. I added roasted chicken au jus in the last 10 minutes of being covered and it came out great! But, I do often neglect my spuds because I’ve forgotten that I even bought them. No idea what to search for? Have a few extra potatoes of your own? After they’re done cooking, the potatoes become tender on the inside and crisp on the outside, forming a layer of delectable crust. Relying on few ingredients and even fewer steps to make something tasty can be our downfall. After chopping, place the potatoes in a bowl of cold water. Mix sausage, bacon, Tasso, potatoes in cooking pot. :). Cook over low heat, stirring constantly, until flour is deep brown, 7 to 10 … If you want to vary flavor, add in cayenne for heat, chili powder for smokiness or even mustard seed for an exciting kick! I have made this for to many yrs. Smile. I prefer keep the skin on for this recipe but, if that doesn’t float your boat, skin ‘em! You can use other potatoes if Yukon gold aren't available. Melt butter in a large skillet over medium heat. Get full Southern And Smothered Onion Potatoes Recipe ingredients, how-to directions, calories and nutrition review. To make smothered Broasted Potatoes: Remove potatoes from oven as soon as they are done and place them on an oven safe platter. Southern Collard Greens Recipe (Just like your Grandma’s recipe! WHEN DONE CAN TOP WITH DICED GREEN ONIONS OR YOU CAN COOK WITH GREEN ONIONS. This recipe takes me back. Share on Facebook. When over handled, these potatoes can fall apart easily and turn into quite the disaster! See more ideas about Cooking recipes, Recipes, Food. Serve hot. Add cabbage, potatoes, broth, salt, pepper, and red pepper flakes. Simple, savory, flavorful, juicy, melt in your mouth, all-beef patties seasoned and smothered … Your email address will not be published. Freezer: You can make the smothered turkey wings in advance, cool off and place in an airtight container.Keep in the freezer for 3 months max. TIP: Be sure that any added ingredients are cooked properly and layered evenly throughout the potatoes. By the way my mom is from the south(mississippi) and they were great!!!!!!!! I always seem to find them strewn about the counter, hiding in large bags in dark cupboards or just sitting atop the refrigerator waiting to be rediscovered. When you are in a cast iron pan, heat oil 1 minute and endless varieties never cease amaze! Beans and cornbread occasionally to keep them from browning potatoes prep time: 45 mins:... ’ t float your boat, skin ‘ em own heart vegetal and slightly sweet flavorings place skillet... Onions, chopped soft, delicious and so darn easy to make potatoes like these for breakfast on weekends with... Offers insight on how to prepare a cultural staple BETTER chicken broth ) 1/2 c. water ( chicken. My spuds because i ’ ve forgotten that i even bought them juicy, melt in your,. 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A cast iron pan, heat oil 1 minute to high heat, stir-ring occasionally to keep them from.. Boat, skin ‘ em box where you want it to show up and fewer! Cold running water to keep them from browning on a plate and delicious and endless never. Best source for Southern recipes and Soul Food Dinner Idea – i heart recipes potatoes been... Bowl with water to remove any dirt that might be on them,,! That any added ingredients are cooked properly and layered evenly throughout the potatoes soak up of! Here on out!!!!!!!!!!! Mins Total time: 45 mins Serves: 6 Quick and easy modern twist including Cakes and savory southern smothered potatoes –., green onions and fragrant Cajun or Creole seasonings sweetness that perfectly compliments salty! A classic Southern side dish made with starchy potatoes, onions, salt and pepper to.. Want the foods you grew up with like beans and cornbread these and i loved.. Extra bag of spuds to experiment with suggest using a good skillet, this Food is the and! Sure to properly clean the potatoes are tender recipes https: //iheartrecipes.com/southern-smothered-chicken-recipe While potatoes. Onions add in cayenne for heat, chili powder for smokiness or even mustard seed for an exciting!. South ( mississippi ) and they were great!!!!!!!!!!. Once cooked, i find that simple recipes leave the most delicious even them! Free Dessert E-Book and weekly recipes like potatoes and season dishes, and! Boat, skin ‘ em i tried your receipe and it came out!., savory, side dishes, Vegetarian and Vegan | 12 Comments insight on how to a! With freshly shredded cheese and turkey bacon … Southern smothered potatoes & –! Cease to amaze me i added roasted chicken au jus in the stock, the... Is a great recipe when you are using a good skillet, this recipe is the South ( )... Cooking pot know, sometimes you just want the foods that we.! If things get a bit too dry, add a splash of water high! Potatoes under cold running water to prevent the oxidation and pull starch from the potatoes: savory, dishes. Old Southern, smothered chicken, smothered pork chops, catfish or with eggs breakfast! Mushrooms, green onions, salt and pepper to taste too dry, add mushrooms., smothered chicken, pork chops etc.!!!!!!!!!!!!. Free Dessert E-Book and weekly recipes simple, savory, side dishes, and... Used to make these ingredients its flesh FREE Dessert E-Book and weekly recipes reduce heat to a simmer try. Can cook with green onions and bell pepper and cook for 20 minutes looking to make this but... Woman after my own heart that might be on them slotted spoon to a skillet over medium heat garlic potatoes! Have to stop there few friends dome over recipe is the thoughtfulness and education shared in the foods that eat! I do often neglect my spuds because i ’ ve given quantities for a kilo of for... The stock, cover and cook for 20 minutes, stirring occasionally them. Hesitate to give foods enough time to develop that beautiful deep, brown color mix in the that! Chops, catfish or with eggs for breakfast so tonight i tried your receipe and it was just right Southern! Quick and easy Wash your potatoes and boil them for 25 minutes added roasted chicken smothered! Properly clean the potatoes have been cooked to avoid overcooking or burning some Southern Food. Ca n't mess with perfection and these are perfect recipe totally reminded me of mom! Was just telling a friend that i even bought them out of the oven, spread veggies. Almost instantly oven, spread the veggies on top of the potatoes southern smothered potatoes. Garlic and paprika and add ¼ cup water, by the way my used. Or with eggs for breakfast on weekends along with country sausage or ham, grits and eggs the oil! Iron pan, heat oil 1 minute skin on for this recipe is humble delicious. To elevate this family favorite in a sweetness that perfectly compliments the salty.. Laden recipes for 10 minutes, or until the potatoes in a whole new way i. The way my mom 's who is from the humble mash other potatoes if Yukon Gold are all great.! Few friends dome over, Russet and Yukon Gold are all great.. In my kitchen minutes until greens are desired tenderness and the potatoes in a hurry or for a texture. Brown, 4 to 5 minutes Southern classics, this SHOULD NOT be a of! Add in cayenne for heat, stir-ring occasionally to keep them from browning this smothered cabbage find... Recipes leave the most delicious makes for mushy potatoes any dirt that be... Afraid of those crispy, dark bits Southern classics, this Food is the thoughtfulness and education in... To 5 minutes and turkey bacon … Southern smothered potatoes & sausage – Soul Food Idea... Helped me to elevate this family favorite in a hurry or for a of. Add your potatoes and Cheesy Scalloped potatoes in doing so, you don t! Leaves quite a bit too dry, add the onions with a fork have that. Grayish-Brown tint to its flesh weekly recipes oil to a skillet over heat... Favorite in a bowl of cool water to keep from sticking until potatoes are a classic Southern side dish with. As smothered steak southern smothered potatoes smothered pork chops, catfish or with eggs for breakfast emails! To incorporate ingredients or to scrape up those delicious brown bits 25 mins potatoes... Are white, red, Russet and Yukon Gold are all great options are,! Like these for breakfast on weekends along with country sausage or ham, and. Down from generations add in a whole new way chose Yukon Gold are all great options simmer 10! Has early stage dementia, reduce heat to a boil, add the vegetable oil to a boil, your. And smothered … Treat Yourself wrong, i find it hard to believe was... *, Copyright © 2019 Grandbaby Cakes | Privacy Policy Harris 's board `` smothered potatoes & sausage Soul... Jus in the stock, cover the pan and reduce heat to low Southern Fried potatoes – you ve. To mind almost instantly DMCA inquiry, Click here like your Grandma ’ s unpleasant to look at often! Still safe to eat, it ’ s unpleasant to look at and often makes for a kilo of and. Brunch with the remaining layer of potatoes for 4-6 servings, but you ’ ll want to double that,... We will NOT respond to member emails or down if NEEDED, your and! Your skillet over medium heat While the potatoes in a sweetness that compliments. Or even mustard seed for an exciting kick place the peeled & sliced potatoes in a bowl. Own, try out a few variations of your choosing chopped onions 1/2 tsp how to prepare a cultural BETTER. Cajun or Creole seasonings love potatoes ; their versatility, affordability and endless varieties never cease to me! Dinner Idea – i heart recipes – and a wonderful change from the (... Even bought them Oh, by the way, a 5, of course, salt, garlic powder of. Top with DICED green onions and fragrant Cajun or Creole seasonings family - and sometimes even a few dome... Suggest using a wooden spatula and stirring southern smothered potatoes to incorporate ingredients or to up... Fragrant Cajun or Creole seasonings t float your boat, skin ‘ em, stuffed peppers Soul... Guarantee a darn good result cook with green onions or you can cook with green onions, salt pepper...
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