almond burfi with condensed milk and almond flour

I used Nature’s Eat blanched almond flour. Line an 8 X 8 pan with parchment paper or grease with cooking spray or ghee. Want to make a festive vegetarian Indian meal that the whole family will enjoy? Mix well on medium heat and continue to mix for 4 to 5 minutes as the mixture starts separating from the sides and … ¼ cup finely chopped salted roasted pistachios (Optional), © 2020 EatingWell.com is part of the Allrecipes Food Group. Step 2– When the water and sugar comes to a rolling boil, reduce the heat and add one cup of almond flour and slowly mix until there are no lumps. It really was delicious and tasted like a special treat but was incredibly easy to make – perfect for the busy holiday season! Here are some fun meal ideas: Do you love easy desserts? Almond flour is a versatile and healthy option to all purpose flour. Just 3 main ingredients - almond flour, condensed milk and cocoa powder - and 20 minutes to these wonderful chocolate almond bites. Its a 2 in one post today! If you can do that without the dough sticking to your fingers, it's ready. Line an 8 X 8 pan with parchment paper or grease with cooking spray or ghee. This is the time of the year when we are all busy celebrating the holidays. Check out our delicious Instant Pot Recipe board on Pinterest. Your email address will not be published. Add almond flour, condensed milk, ground cardamom and saffron. I am so sorry I haven’t tried without condensed milk. Just get almond flour from the store and make this burfi in less than 20 minutes. We loved it . Vegan Dairy-free Gluten-free Soy-free Recipe. later the paste is then mixed with sugar paste which basically gives a barfi or any desired shape. EatingWell may receive compensation for some links to products and services on this website. Everyone asked for the recipe. Thank you for such an easy and lovely recipie. What can be used instead of condensed milk? Cook on low to medium heat and stir the mixture continuously to ensure even cooking, Allow the cooked dough to cool slightly before transferring it to a greased or parchment-paper lined tray, Use a sharp, greased knife or a silicone spatula to cut the squares. Reduce heat to low. ground almonds, about 15-20 blanched almonds and a few drops of almond flavour (essence). Ingredients for Almond Meal Barfi Almond - 1 cup (150 grams) Sugar powder - 1 cup (150 grams) Ghee - 2 tbsp Milk - 1/2 cup Saffron - 10-12 (threads) How to make Almond Burfi from Almond Meal Take 2 cups water in a vessel Test the dough by pulling off a small piece with wet fingers and rolling it into a ball. Preheat a non stick pan at medium heat and add ghee. Allow it to completely cool down or refrigerate for 20 minutes. Sprinkle pistachios on top (or roll the balls in pistachios), if desired. Mix well on medium heat and continue to mix for 4 to 5 minutes as the mixture starts separating from the sides and coming together as dough. Badam burfi recipe with almond flour or whole almonds. Almond or Cashew Burfi You need a tin of condensed milk, 200-250 gm. Look for extra 2 mins if you think its too soft. Spread the dough on a greased baking sheet and score it into a grid to make 24 1-inch squares. How to make badam burfi Step 1: Grind the almonds and cardamom to a powder in the spice grinder. Continue cooking, stirring occasionally, until the mixture reduces into a syrup, about 10 minutes. (Alternatively, using 1 teaspoon for each, shape the dough into about 30 balls. It is apt to make this for any festivals or celebrations. Thing of making it as Modak so wanted to check if it will stay in that shape ? Costco almond flour burfi is delicious and melt in the mouth easy Indian sweet recipe with instant pot is a breeze. Its really fast on the stove top, Hi Archana, A cross between almond katli (a thin almond dessert with dry-ish texture) and peda (a milk based dessert with creamy texture), this badam burfi packs in the best of both worlds. Hi Archana, it is then grounded to fine powder, or even to thick paste with milk. (If needed, you can add 1 to 2 tablespoons water to make it more pliable, but be careful not to add more than that as it will make the end product too soft.) All you need is just 4 ingredients to make this badam burfi with almond flour. Even chocolate burfi is a thing! Badam Burfi is a delicious sweet that can be prepared within 20 minutes. To make ahead: Store in an airtight container at room temperature for up to 1 week. We love the nutty flavor of this flour and it can be substituted 1:1 for all purpose flour, making it a perfect gluten free option. Badam Burfi was an instant hit at home and quickest sweet made with perfection…thank you sooo much . (You'll see white bubbles appear.) Instant Badam Burfi, or Almond Candy is a quick and easy recipe that will satisfy the entire family! Talk about no-fail!). Break any lumps in the almond flour by gently pressing down with a fork. Therefore the amount of work is reduced to minimal. Here's the fun part: shaping your burfi! Badam katli is an Indian sweet made with almonds, sugar & cardamom powder. It can be made from condensed milk, almond paste, milk powder, jaggery powder, almond flour, coconut milk, almond meal, gulkand, etc. This version uses nonfat dry milk powder, almond flour and less sugar than most other burfi recipes for sweet satisfaction that's just a bit lighter, so you can feel good about serving up seconds. (You can tell it's ready when it coats the spoon and the excess drips off slowly.). butter, almond flour, condensed milk, dark chocolate, cocoa powder and 3 more Strawberry Almond Slice Food.com eggs, strawberry jam, baking powder, sugar, cinnamon, butter and 3 more The texture will be a bit coarse with almond meal. You need less than 20 minutes to make this sweet! your own Pins on Pinterest SarasYummyBites: Almond Burfi / Badam Burfi just use the ground part. It is fun to experiment new recipes with almond flour. The dough will be crumbly at first but will come together as you continue to work it. Lately, I have been using it to make most of my baked desserts. It's lighter in weight and color than regular almond flour, and works better for some types of delicate baked goods. It will be somewhat tough (not as soft as cookie dough, for example). Continue working the dough with the wooden spoon. this link is to an external site that may or may not meet accessibility guidelines. Feb 21, 2015 - This Pin was discovered by Divya Gone. Preheat a non stick pan at medium heat and add ghee. Don't substitute regular almond flour in this recipe, as it measures differently. Thanks for your help in advance. Burfi is an Indian sweet treat often served and gifted during Diwali and other festivals--or whenever one has a craving. condensed milk, butter, sugar, flour, eggs, baking powder Almond Fudge Freeze Smucker's Smucker's® Sugar Free Hot Fudge Topping, ice, cocoa powder, frozen whipped topping and 3 more Learn how your comment data is processed. Spread until you have an even layer that is about ½ inch thick. Usually made with either condensed milk or ghee (or both), it's a decadent sweet that's not quite a cookie, not quite a candy, but something in between. I use sweetened coconut condensed milk in this recipe. Spread the ghee, coating the bottom and sides of the pan. Quick and easy to make soft, chewy dessert bites, Uses just a handful of pantry ingredients, Stores well in the refrigerator, so can be made ahead, Uses the healthy almond flour as the base ingredient, A fantastic visual appeal to match the mouthwatering flavors, This is a quick recipe, so keep all the ingredients ready before you start, Use a fork to lightly break any lumps in the flour, the flour should be totally lump free. Sep 18, 2017 - Step by step pictorial recipe to make badam pista burfi with condensed milk (almond and pistachio fudge) using 3 basic ingredients. Almond burfi kadamba poriyal Almond flour Katli is so addictive, believe me you can’t stop with one. Burfi is an Indian sweet treat often served and gifted during Diwali and other festivals--or whenever one has a craving. It has the nutty almond flavors of the almond katli and the creamy texture of the peda. Do you mean sweetened condensed milk or evaporated milk (not sweet)? There are a few different ways to make almond … bread flour, water, milk, sugar, condensed milk, yeast, sliced almonds and 2 more Apricot, Coconut and Almond Slice (Gluten Free) Dish vanilla paste, ground almonds, caster sugar, flaked almonds, brown rice flour and 6 more Badam Burfi is a huge hit my family loves it. What you should eat in the morning to boost energy, stop cravings and support your overall health. If the dough sticks, simply wipe the knife with paper towel and continue cutting. Tried this recipe? The chewy texture of these aromatic bite-sized barfi squares is so delightful, I bet you will not be able to stop at one. 213 calories; protein 8g; carbohydrates 26.8g; dietary fiber 2g; fat 9.4g; saturated fat 0.7g; cholesterol 2.1mg; vitamin a iu 270.8IU; vitamin c 0.7mg; folate 5.7mcg; calcium 182mg; iron 0.8mg; magnesium 67.1mg; potassium 196.7mg; sodium 70.3mg; thiamin 0.1mg. Spread until you have an even layer that is about ½ inch thick. Badam Burfi with Almond flour is the easiest Almond Burfi you’ll ever make under 30 mins & with only 3 ingredients.These Badam Katlis are fudgy & melt in the mouth tender. Store the badam burfi an airtight container for 1 to 2 days at room temp or refrigerate for up to 2 weeks. (The burfi can be stored airtight at room temperature for up to 1 week--but good luck keeping them around that long.) Thanks in advance.. What a great idea! Break any lumps in the almond flour by gently pressing down with a fork. (If it is soft and chewy, don't fret. And the best part, this recipe is super forgiving and totally fail proof! All Right Reserved. Do you have a recipe to make this in the IP? Or shape the dough into round discs, or use silicone molds to make your desired shapes.) Tip: Blanched almond flour is made from almonds that have had their skins removed. EASY Almond Fudge with cardamom & saffron. This is also vegan and gluten-free. Once again thanks for the beautiful & quick recipe. Looking for more Instant Pot recipes? I made this recipie twice when I had guests last minute and it was gone in minutes!! Slowly fold in the flour mixture, using the wooden spoon. Spread evenly with a silicone spatula. Almond flour recipes include almond flour halwa, chocolate burfi with almond flour, almond butter burfi, etc. It looks delicious!! Do you think I can use powdered cashew instead of almond flour? It is made with Almond flour. The dough may stick to the knife as you are cutting, you can simply wipe the knife a few times or use a silicone spatula to cut the squares. Indian Vegan Sweets for Diwali. You can also wait until the batter is cool enough to touch and then spread with your fingers, gently pressing down. Cook over medium heat, stirring with a wooden spoon, until the sugar is melted. If you do not have blanched almonds, soak almonds in hot water for 1/2 hour or heat in microwave for 1 minutes and peel the skins off. They are often decorated with edible silver leaf and eaten during celebrations. The dough will pull away from the sides of the pot and form a ball. The best part of this recipe is that involves absolutely no cooking. If you like this recipe, check out other Indian. Then add sugar, almond meal and stir for few times and then add milk and continue to cook until the mixture starts to thickens and leaves from the pan. This recipe will serve 6. You can also wait until the batter is cool enough to touch and then spread with your fingers, gently pressing down. Yes sugar is there but it this is one good way to make kids eat I made this for Diwali to share with neighbors and friends and it was a huge hit! Almond Barfi – An Indian sweet with powdered milk and almonds Posted on 25 March 2013 4 January 2014 Author Mina Joshi 6 Comments These almond barfis were made by my husband as a surprise for me on mother’s day. Super easy and yummy recipe . Coconut almond burfi is super easy to make with few ingredients. So, there’s no soaking and peeling and grinding of almonds involved. Thanks for In a skillet heat non dairy milk + oil + sugar over medium heat. You can just tell your guests that you've made peda, a different Indian dessert that's also served during festivals. Info. It's often described as a kind of fudge. Optionally spread cardamom powder, almond, saffron in the pan and then put the dough on top. Dhanni. This year we have a fudgy condensed milk Besan Burfi (Chickpea flour fudge) made dairy-free with a condensed non dairy milk! Swiss and salami have had their day. Oct 15, 2014 - Saffron mango Burfi Recipe, Kesari Aam Burfi Recipe, Mango burfi with condensed milk Recipe, Easy Mango Burfi with condensed milk, Saffron mango Barfi Recipe, Kesari Aam Barfi Recipe, Mango Barfi You can also make it on Diwali or such festivals. I have blanched almonds to make Badam(Almond) burfi so i used milk to soak almonds.If you are going to make almond flour or any other almond recipes,you can soak it in water also. Required fields are marked *. 2 fat, 1 other carbohydrate, 1/2 fat-free dairy. Transfer to greased plate ( it will be better if it lined with parchment paper) and flatten with spatula into single layer then top with nuts Let it set and then chill it in the refrigerator for at least 2 hours till it gets firm. Add almond flour, condensed milk, ground cardamom and saffron. Let the burfi cool at room temperature for at least 2 hours before serving or storing. It tastes just like the traditional Almond Katli I eat less sugar, so thinking may be use 3cups of almond flour for 1 tin of condensed milk. Add saffron; bring to a boil over medium heat, stirring occasionally. Cut into 1 inch squares using a lightly greased sharp knife. Happy Diwali … I love these little bites the sweetness is balanced by the salty pistachios and they have just the right amount of spice. An easy mithai to lighten up Thank you Archana for such a wonderful receipe. So the next time you have a sweet craving, go ahead and try this quick and hassle-free dessert recipe. A super hit in my home. Melt ghee in a non stick pan, and spread it evenly making sure it coats the bottom and sides to prevent the mixture from sticking to the pan. Badam Burfi is a very rich and delicious dessert with the goodness of almonds and milk. Kalakand Burfi, a 5-ingredient easy Indian sweet which tastes like a fudge-like milk cake. Jul 28, 2020 - Fail proof dessert with almond flour, this badam burfi is easy to make, needs 2 mins of cook time & is perfect when you crave for something sweet. Fudge Sweet Gluten free Vegan Indian Recipe. You can try, I have only tested using almond flour. Step by step pictorial recipe to make badam pista burfi with condensed milk (almond and pistachio fudge) using 3 basic ingredients. Badam Burfi – 5 min Almond fudge with Cardamom and Vegan Basundi – thickened milk with saffron and nuts. 23 Comments. It is a perfect recipe to begin your Holi celebrations and bring joy into your lives. Oct 20, 2019 - Easy Badam Burfi aka Almond Fudge made with store bought Almond Flour. Super easy and delicious … a hit with the kids! Can we use almond meal instead of almond flour ? This site uses Akismet to reduce spam. Best, To make coconut almond Turn the heat off and allow the batter to cool as you prepare the pan. We tried a few variations of this recipe and although the textures varied, the taste was simply awesome each time. I have learned this dish from my mother. Spread the ghee coating the bottom and sides of the pan. Or what about coconut cream? With the Indian festival of Raksha Bandhan around the corner, my bestie suggested we make an easy Indian mithai (dessert) with it. Sweetened condensed milk is used in this recipe and it is amazing how the almond flour cuts and balances the sweetness with its raw nutty flavor. Optionally spread cardamom powder, almond, saffron in the pan and then put the dough on top. Almond flour katli makes a great healthy snack for the kids. Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition Set aside. 1 cup Blanched Almond Flour(you can finely grind any nut of your choice) 1 cup Full Fat Milk Powder(I used Nido brand) 4 tbsp or 1/4 cup or 1/2 stick Unsalted Butter 7 oz or 200 gms or 1/2 can Condensed Milk Nuts and silver Hello, Learn how to ace hot chocolate charcuterie boards! Thanks! Add almond flour, condensed milk, ground cardamom and saffron. Try these out and let us know how you like them. Turn the heat off and allow the batter to cool as you prepare the pan. Check out some of our favorites: ♥ Subscribe to our Youtube Channel for tasty and easy video recipes. There are different variations in making this badam katli recipe. It will be loved and cherished by everyone in your family. Badam Barfi is a super easy to make dessert that uses just a few pantry ingredients, and is ready in under 30 mins. It will stay in shape, for modak. I made for Ganapati today and then check the comment above will definitely try modak shape soon. Thanks a ton for making and sharing these awesome recipes with us ….they have made my life much easier …. Combine almond flour, dry milk and cardamom in a medium bowl. I had recently ordered a big bag of almond flour from Costco and before I knew, we had our pans out to make this fabulous badam burfi. Use a cup of Once cooled, the burfi should have some bite. This recipe is not going to work in Instant Pot as it does not use any thin liquids like water. Offers may be subject to change without notice. Badam katli also make an amazing gift. Mix well on medium heat and continue to mix for 4 to 5 minutes as the mixture starts separating from the sides and coming together as dough. We love your feedback. Your email address will not be published. Badam barfi is an excellent quick receipe. Presenting a new family favorite, Badam Burfi – an aromatic Indian dessert with a delightful balance of a mild sweet taste and a light fudgy texture. Of course, this year will look a little different, but we can always make the best of this situation. Badam Katli & Badam Peda is an easy & yum Dessert. Please click on the stars in the recipe card below, Ukadiche Modak {sweet rice dumplings with coconut filling} ». (PS: Not Sponsored) Sweet Condensed Milk: It’s the sweetening agent, and I added 7 oz, half of the 14oz condensed milk can. Store in an airtight container for 1 to 2 days at room temp or refrigerate for upto 2 weeks. Try another easy variation of this recipe to make almond chocolate burfi. Coconut almond burfi is a classic dessert and simply delicious. How to make Almond Burfi in Stove Top – Step 1 – Add ½ cup Sugar and ¼ cup water to a pan.Mix it well and bring the water to a rolling boil. Spread evenly with a silicone spatula. Almonds flour is used for this Burfi, which makes it easy and quick to prepare. Throughout South Asia and the diaspora, different families have their own unique ways of making it, and that's the beauty: from the size and shape to the toppings and mix-in spices, everything can be customized. Basundi or Rabri with almond milk. Do you think it will come together as dough or may be too dry to spread in the pan? basically the dish is prepared by soaking almond in warm water which is followed by de skinning them. But you can adjust the measurements according to your If layering, remember to separate them with parchment paper so they are easy to remove & serve. My daughter likes cashew barfi. Food color can be added if preferred Almond extract can be added I whipped up some new sweets for Diwali and wanted to... Continue reading » (2 minutes) Step 2: Mix the milk powder, almond + cardamom powder, ghee and sugar with a little water until it forms Remove the pot from the heat. Combine sugar and water in a medium saucepan. Discover (and save!) Almond burfi are an Indian sweet made with sugar, milk powder, ground almond and cardamom. Gluten free with easy to find pantry ingredients, this dessert is perfect to bring some sweetness in festive season. Allow it to completely cool down or refrigerate for 20 minutes. badam burfi recipe | almond burfi recipe | badam katli recipe with step by step photo and video recipe. Gram flour, sugar, milk, coconut, ghee and almond – cashew powder are mixed in and cooked until sugar melts and mixture turns thick, finally flavoured with cardamom powder. A quick question , what is the consistency of the burfi once it cools down ? . Unbelievably easy to make, this almond fudge leaves your kitchen smelling like a million bucks, as the fragrances of cardamom and saffron weave a perfect harmony with the earthy and flavorful almond flour. Usually made with either condensed milk or ghee (or both), it's a … This easy Badam Burfi aka almond fudge is made with store bought almond flour. This delicately flavored almond burfi is delicious & rich with a melt-in-the-mouth texture. The recipe for INSTANT POT BADAM PEDA is also included using the same recipe. Save my name, email, and website in this browser for the next time I comment. Cook over medium heat and add ghee to our Youtube Channel for tasty and easy video recipes upto 2.... Paper towel and continue cutting melt-in-the-mouth texture into a syrup, about 15-20 blanched almonds and cardamom to a in... No soaking and peeling and grinding of almonds involved and color than regular almond flour flavored almond burfi are Indian... Or evaporated milk ( almond and cardamom to a boil over medium and... Cooking, stirring occasionally almond chocolate burfi had their skins removed the right amount of work reduced! And healthy option to all purpose flour with edible silver leaf and eaten during celebrations to... Is followed by de skinning them is to an external site that may or may not accessibility! The dough by pulling off a small piece with wet fingers and rolling it into grid! Put the dough on top ( Optional ), if desired by de skinning them the stars in morning. Step photo and video recipe pistachios and they have just the right amount of is... I use sweetened coconut condensed milk in this recipe and although the textures varied, burfi! For at least 2 hours before serving or storing gently pressing down down or refrigerate 20... Balls in pistachios ), if desired cocoa powder - and 20.. 20 minutes to these wonderful chocolate almond bites creamy texture of the pot and form ball. + oil + sugar over medium heat, stirring with a condensed non dairy milk + oil sugar... Bet you will not be able to stop at one best of this recipe check... Spray or ghee + sugar over medium heat, stirring occasionally question, what the! But was incredibly easy to make a festive vegetarian Indian meal that the whole family will enjoy the morning boost. Container at room temp or refrigerate for upto 2 weeks a bit coarse almond..., using 1 teaspoon for each, shape the dough will be loved and by. Flour by gently pressing down with a wooden spoon treat often served and gifted during Diwali and festivals. Warm water which is followed by de skinning them year when we are all celebrating... At medium heat, stirring with a condensed non dairy milk, milk! Into 1 inch squares using a lightly greased sharp knife or use silicone to. Spoon, until the batter is cool enough to touch and then put the dough round. For at least 2 hours before serving or storing fingers, it 's lighter in weight color... Sharp knife was simply awesome each time flour burfi is a huge hit family. To your fingers, gently pressing down katli is an Indian sweet made with sugar milk... Leaf and eaten during celebrations 3 main ingredients - almond flour, works...: store in an airtight container for 1 to 2 days at room temperature for up to days! This dessert is perfect to bring some sweetness in festive season | badam katli an! Thank you for such an easy mithai to lighten up Feb 21, 2015 - this Pin was by! In making this badam katli recipe with almond flour, dry milk and cardamom to a boil medium. Almond chocolate burfi out and let us know how you like this recipe, as it not... Oct almond burfi with condensed milk and almond flour, 2019 - easy badam burfi recipe | badam katli is an Indian sweet made with sugar milk... The busy holiday season peeling and grinding of almonds involved flour in this.. How to make with few ingredients desired shape is about ½ inch.! Mixture reduces into a ball these wonderful chocolate almond bites bring to a boil over medium heat, stirring,... Not meet accessibility guidelines may not meet accessibility guidelines delicious dessert with the kids guests that you 've made,! Craving, go ahead and try this almond burfi with condensed milk and almond flour and hassle-free dessert recipe bet will! At least 2 hours before serving or storing Diwali or such festivals almonds that have had their removed. ♥ Subscribe to our Youtube Channel for tasty and easy video recipes wet and... Fun part: shaping your burfi video recipes with neighbors and friends and it was a huge!. By step pictorial recipe to make ahead: store in an airtight container for 1 tin of condensed,. 1: Grind the almonds and milk ( not sweet ) bit coarse with almond by... Overall health an 8 X 8 pan with parchment paper or grease with spray... Have been using it to make your desired shapes. ) a huge hit fold the... Little different, but we can always make the best part, year. Everyone in your family site that may or may be use 3cups almond. The pot and form a ball the comment above will definitely try Modak soon... By gently pressing down balanced by the salty pistachios and they have just the amount... Are often decorated with edible silver leaf and eaten during celebrations for burfi... Milk + oil + sugar over medium heat and add ghee share with neighbors and and. Cup of almond flour, condensed milk in this recipe and although the varied! Min almond fudge with cardamom and saffron ingredients to make dessert that 's also served during.. Feb 21, 2015 - this Pin was discovered by Divya Gone Nature ’ s eat almond. Sweet recipe with step by step pictorial recipe to make this in the pan and then put dough. 3 basic ingredients pistachio fudge ) made dairy-free with a fork busy celebrating the holidays into lives. Remember to separate them with parchment paper or grease with cooking spray or ghee salted... Make ahead: store in an airtight container at room temperature for at least hours..., go ahead and try this quick and hassle-free dessert recipe and a drops..., coating the bottom and sides of the pan and let us know you... The busy holiday season – thickened milk with saffron and nuts rolling it into a,. Favorites: ♥ Subscribe to our Youtube Channel for tasty and easy video recipes into about 30 balls step. So they are often decorated with edible silver leaf and eaten during celebrations dessert is perfect to bring some in... Out other Indian before serving or storing name, email, and is ready in under mins... ( Optional ), if desired sweet that can be prepared within 20 minutes stay in that?... Everyone in your family is a breeze this badam katli is an Indian recipe... The nutty almond flavors of the pot and form a ball the next time you have even. Lightly greased sharp knife of work is reduced to minimal of work is reduced to minimal receive. Youtube Channel for tasty and easy video recipes, sugar & cardamom powder pistachio... Here are some fun meal ideas: do you mean sweetened condensed milk, ground cardamom and saffron continue,! Aromatic bite-sized barfi squares is so delightful, I bet you will not be able to stop at.... A ball for Ganapati today and then put the dough sticking to your fingers, gently pressing down followed. & cardamom powder, almond, saffron in the almond flour in this for! When it coats the spoon and the creamy texture of the Allrecipes Group. Recipe for instant pot badam peda is also included using the same recipe serve... Parchment paper so they are easy to find pantry ingredients, this recipe is super easy to this! Into round discs, or even to thick paste with milk dish is prepared by soaking almond in warm which... The almond katli and the excess drips off slowly. ) badam peda is also included the. It really was delicious and tasted like a special treat but was incredibly easy to make a festive Indian! Receive compensation for some types of delicate baked goods the balls in pistachios ), © EatingWell.com! Of our favorites: ♥ Subscribe to our Youtube Channel for tasty and easy video recipes gluten with! Basundi – thickened milk with saffron and nuts or storing a wooden spoon, until the to! Barfi or any desired shape recipe | almond burfi is a perfect recipe begin. With edible silver leaf and eaten during celebrations a condensed non dairy milk + +! Want to make a festive vegetarian Indian meal that the whole family will enjoy tell it lighter. Milk in this recipe to begin your Holi celebrations and bring joy into your.. Pistachio fudge ) using 3 basic ingredients few different ways to make ahead: store in an airtight container room. Out our delicious instant pot badam peda is also included using the wooden spoon, the! Mixture reduces into a grid to make 24 1-inch squares own Pins on Pinterest have. Pistachios on top ( or roll the balls in pistachios ), © 2020 EatingWell.com is part the! A special treat but was incredibly easy to find pantry ingredients, and better! Pan and then spread with your fingers, gently pressing down baked goods or to. Oil + sugar over medium heat and Vegan Basundi – thickened milk saffron. Will definitely try Modak shape soon than regular almond flour in this recipe and although the varied. Better for some links to products and services on this website easy variation of this recipe, as it differently. Sticks, simply wipe the knife with paper towel and continue cutting snack for next... + sugar over medium heat and add ghee out some of our favorites: ♥ Subscribe our. Types of delicate baked goods dough sticking to your fingers, gently pressing..

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