It is a healthy and an all-time favorite barfi, a fuss-free, simple, and easy barfi recipe with just a handful of ingredients. Keyword Kaju Besan Barfi Recipe. Kaju Katli (Cashew Barfi) is a must during weddings and also during festivals like Diwali and other special occasions. Allow the mixture to cool for 2 to 3 minutes, cut into 8 equal-sized diamond shaped pieces. (including 60 mins for setting) Serves: 4-6 Ingredients: Here is an easy recipe for kaju peanut barfi. Kaju Katli / Cashew Burfi Recipe: Preparation & Cooking Time: 20 mins Makes about 23 - 25 pieces Ingredients: Cashew nuts : 1 cup Sugar : 1/2 cup Water : 1/4 cup Method: 1. With this simplified recipe it is easily made at home without soaking and much grinding as was done traditionally. 2. 1/2 Cup Water. 3.Check the consistency of the sugar syrup in between your fingers. But now I have started liking these sweet burfi’s and here I am sharing this recipe with all of you. Happy cooking! kaju pista roll recipe | no cook pista cashew roll | kaju katli pista roll with detailed photo and video recipe. Tarla Dalal's Recently Launched Cookbooks. by Shaheen Ali November 11, 2020. written by Shaheen Ali November 11, 2020. Kaju Katli – Gluten free recipe. Grease a plate with ghee and keep it aside. Kaju katli is a goan cuisine as cashews are found in Goa in abundance. The sugar syrup should be thick of 2 string consistency. Many of us think Kaju Katli is difficult to make at home, but it’s actually very easy to make at home with just few ingredients available in your kitchen pantry. Transfer the Kaju katli mixture to a bowl and knead it into a fine smooth dough. Take Leave a comment, rate it, and don’t forget to tag a photo #blissofcooking on Instagram. Kaju katli can be kept at room temperature for one week and then refrigerated for up to a week. The first time I made it, I got a perfect batch which I shared with friends but I couldn’t document the process to share the recipe and method here so I let it be. Kaju= Cashews. This recipe can be easily doubled if you want to make a lot. This recipe of Kaju Ki Barfi that I have prepared is made with cashew and sugar, and is so easy and fool proof that you’ll never want to buy it from the market at such a high price! Cut the dough into diamond shape by first cutting the dough vertically and then horizontally. This version is made in a jiffy and stays fresh for up to a week at room temperature itself, as it does not contain mava. Pin I use to wonder why we got boxes of these as gifts for all the weddings we attended. If the kaju mixture is warm, then the kaju pieces will not be firm but soggy For flavors, you can add rose water, saffron, or any flavor of your choice. Stir for 2 minutes and then spread it on the sides of the pan for it to cool a bit. an easy and simple indian sweet dessert recipe made with layers of cashews and pistachios dough. It is soft and fudgy and is extremely addictive. Kaju ki Barfi | Cashew Barfi is usually prepared during Indian festivals such as Diwali, Navaratri, Raksha Bandhan, and even Ganesh Chaturthi. 3.Take sugar and water in a pan and mix well until the sugar dissolves. (5”) diameter plate with a little melted ghee, transfer the mixture into it and spread it evenly. Broccoli and Feta cheese salad with sun-dried tomato dressing. Makes 20 servings The various … Even though the slices are not thick like burfi pieces (fudge), it is also known as kaju barfi or burfi. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to email this to a friend (Opens in new window), If you try this recipe, let us know! Kaju Barfi Recipe. Love the flavor of cashew nut barfis. Kaju Barfi, learn how to make this super delicious barfi recipe using cashewnuts, jaggery and water.Also known as Kaju Katli, this is made using pure organic jaggery with no added preservatives. Time taken for Making KAJU KI BARFI Quick Kaju Barfi Recipe Card. Preparation Time: 15 mins   Cooking Time: 10 mins   Total Time: 25 mins     It is also called katli which means pieces. Music Courtesy: Inner Light by Kevin MaCleod (Royalty free Music) October 14, 2014 by Sharmilee J 50 Comments. This makes having a quick Kaju Katli recipe … Although I have made this sweet fudge a couple of times, I was looking for other recipes online hoping to improvise my regular recipe. The recipe needs only 3 basic ingredients- cashews, water and sugar. Serve For : … 1.Make sure the besan is roasted properly otherwise it would give a raw taste to the mithai. Kaju means cashew; Barfi is often, but not always, made by thickening milk with sugar and other ingredients (such as dry fruits and mild spices). Calling itself a slice of cashew nut Kaju katli ( Cashew thin)is one of the ever popular Indian sweets. Kaju Katli (Cashew Barfi) is a must during weddings and also during festivals like Diwali and other special occasions. The barfi … Grind the cashew in pulse mode or by stopping every 15 seconds. 1/3 Cup Milk Powder. Delicious recipes for people cooking with their heart and soul, Home » Desserts » How to make perfect Kaju Katli at home. Now add in the kaju and milk powder mixture and stir till well mixed. Kaju katli or Kaju barfi is my favourite since my childhood days. Sieve and remove any coarse pieces left. Godambi burfi or cashew barfi is very easy to prepare. Calling itself a slice of cashew nut Kaju katli ( Cashew thin)is one of the ever popular Indian sweets. It has a good shelf life and is very convenient to carry while you are travelling. To post a private recipe note requires you to, You are not signed in. indian dessert with cashew & sugar syrup. This site uses Akismet to reduce spam. Kaju katli is also known as kaju barfi or kaju katari. For more recipes related to Kaju Katli checkout Dry Fruit Kachori, Kaju Khoya aur Besan ke Laddoo, Dry Fruits And Khajoor Laddoo, Kaju Pista Badam Kesar Burfi.You can also find more Mithais recipes like Date and Nut Rolls-SK Khazana Coconut Burfi … You may like to try our other similar recipes like Nariyal Ki Barfi (Coconut Fudge), Besan Ke Laddu and Aata Aur Gond Ke Laddu. Serve immediately or store in an air-tight container. There are many barfi varieties – but few of my favorites include Besan burfi (barfi), Kaju barfi (kaju katli), Chocolate burfi, Pista Burfi, Almond or Badam Barfi. It is a very simple recipe and can be prepared in a few minutes time. In this recipe you will get step by step picture of kaju barfi and instructions of making kaju katli. Place cashews in a grinder and grind to get coarse powder. Check between thumb and index finger to get 1 string consistency of the syrup.(Chashni). Kaju Katli / Cashew Burfi Recipe: Preparation & Cooking Time: 20 mins Makes about 23 – 25 pieces Ingredients: Cashew nuts : 1 cup Sugar : 1/2 cup Water : 1/4 cup Method: 1. This is also a great vegan treat. Kaju Katli – Gluten free recipe. Cook time: 75 min. Twitter. Add sugar and water in a nonstick pan. What is Kaju Katli. 2.While adding cashew powder continuously stir the kaju barfi mixture … So it’s a fudge made with powdered cashews. Make sure you follow the steps precisely as this recipe is not that easy to be made and a little change or mistake might charge you some. So everyone, who like to eat sweet and specifically kaju barfi then you will fall in love with the aroma and taste of this kaju barfi. Time taken for Making KAJU KI BARFI Sieve and remove the coarse pieces and grind them again. Make sure that the … Once the sugar dissolves, add the cashew (powdered) and elaichiby cooking, constantly stir till soft lumps are formed and does not stick to sides. Kaju katli (literally “cashew slice”), also known as kaju barfi, is an Indian dessert similar to a barfi. Moreover, this yummy sweet does not require ghee unlike other traditional Indian Sweets. https://www.vegetariantastebuds.com/2018/10/microwave-kaju-katli-recipe Serve the kaju katli. Kaju burfi is probably the most favorite Indian dessert. Kaju katli or cashew burfi recipe explained with step by step pictures and a video. Kaju Katli recipe | Kaju Katari | Kaju barfi recipe with step-by-step pictures. Kaju Katli Recipe needs only 3 basic ingredients- cashews, milk powder & sugar. Kaju Peanut Barfi. You can never just eat one unless of course, you have self-control which I clearly don’t. It is prepared in all the regions of Indian sub-continent. 4.Cook the mixture well after adding the sugar syrup. This delicious sweet is fuss-free, easy and needs just four ingredients. I love to eat kaju barfi, its hardly take 2 days to finish 1 box of kaju katli. Leave a comment, rate it, and don’t forget to tag a photo #blissofcooking on Instagram. Kaju Katli (kaju burfi, cashew barfi) is the only South Indian sweet that TH would eat and so I try to make it during Diwali time. Yield: 500 gramsPrep time: 10 minutes Total time: 30 minutes, 250 grams kaju powder(cashew)3 tablespoon milk powder200 grams sugar100 ml water1+1 teaspoon gheeSilver vark (silver leaves) optional2 plastic/ parchment sheets, Posted on November 6, 2020November 13, 2020. Roll the dough while it is still warm, between two sheets or parchment paper to 1/4 inch or desired thickness. Combine the sugar and ¼ cup of water in a broad non-stick pan and cook on a medium flame for 3 minutes, while stirring occasionally. Clip thermometer to side of pan and bring mixture to a boil (still … Do not over grind it else cashews will release oil. Apply chandi vark (silver leaves) if using. Enjoy this Diwali by preparing this easy and delicious sweet made with cashew nuts. Kaju katli recipe is a popular Indian sweets recipe . You are not signed in. Kaju katli or cashew burfi is prepared using cashews, sugar, water and very little ghee. So, here is the sweet dish full of calories and mouth-watering enough. Kaju Katli Recipe. Kaju Katli or Kaju Barfi is one of the most decadent sweet made with richness of cashewnuts and garnished with edible silver leaf. sieve the cashew powder making sure there are no lumps. Sorry, your blog cannot share posts by email. Enjoy them at room temperature or store them in an airtight container. In this recipe you will get step by step picture of kaju barfi and instructions of making kaju katli. Kaju Jaggery Barfi. Tips to make Mouth melting Barfi. Kaju barfi is a delicious sweet to prepare at home and go to sweet of festivals and celebratory occasions. Easy and quick to make and kids love it. Image courtesy: thesouthern.com. With this easy recipe, you can get the satisfaction of preparing pure and tasty Kaju Barfi for your family, right in your own kitchen.Whether it is Diwali , Raksha - Bandhan or a dessert party, the mithai platter would be incomplete without these delicious Kaju-Barfi. Blend the cashewnuts in a mixer to a fine powder and keep aside. Kaju Jaggery Barfi. Kaju Katli | How to make kaju katli recipe | Kaju burfi recipe with detailed photo and video recipec – These are Thin, smooth, melt in the mouth slices of cashew goodness. Make sure to use good quality cashew nuts for the best taste. Cashew barfi / Kaju Katli You may like to try our other similar recipes like. Ingredients Required: 250 grams raw peanut; 50 gram milk powder; 100 grams water; 200 gram sugar; 1/4 tsp cardamom powder; Directions: In a pan, dry roast dry peanuts. Are you sure you want to delete this review ? Mix khoya (grated) and sugar and heat in a heavy pan, stirring continuously. On medium heat make sugar syrup and let it boil till it is a little thick. Burfi is a popular Indian milk based sweet recipe that is prepared during festivals like Diwali or Deepavali, Holi, Rakhi and any special occasions like birthdays and weddings. It is a very delicious fudge prepared with sugar and cashews. Cashew barfi has to be prepared on low flame. I have made kaju katli twice before this. Add the cashew powder, mix well and cook on a medium flame for 2 minutes, while stirring continuously. Let it cool completely and then separate the kaju katli. Now making mouth-melting Kaju barfi recipe make the flame low and pour cashew powder in 3 to 4 batches in sugar syrup. Ideally kaju katli should be thin and not thick like a barfi. Print. Happy cooking! 1 Tbsp Desi Ghee . While this sweet is super expensive in shops, it is very easy to make kaju barfi … Kaju katli recipe with step by step pictures . how to make kaju barfi with step by step photo: firstly, in a mixi take 2 cup cashew and blend to a fine powder. Grind approx 350 grams of kaju (cashew) to get 250 grams of powder. All the recipes & methods of making kaju barfi were disasters. They are Cashew Nuts, Milk Powder, Sugar, Water and Ghee. This recipe will help you to make thin kaju katli with a delicious melt-in-the-mouth texture. Cooldown the rolled kaju mixture before cutting into pieces. Add the cashew powder, mix well and cook on a medium flame for 2 minutes, while stirring continuously. Kaju katli is a goan cuisine as cashews are found in Goa in abundance. Kaju Katli also known as Kaju barfi is an Indian sweet make with cashew nuts, sugar, ghee and flavored with cardamom. Take the cashews in a dry mixie and grind to a powder. Traditional cashew barfis made with mava take a longer time to cook and also need refrigeration after making. If your mixture is dry, then add 1 tablespoon of warm milk and roll it into dough. 2 Cup Cashews. These 5 ingredients that are used to make this Mithai are very basic and mostly available at your home. Kaju … Kaju Barfi, learn how to make this super delicious barfi recipe using cashewnuts, jaggery and water.Also known as Kaju Katli, this is made using pure organic jaggery with no added preservatives. Kaju barfi is this diamond-shaped fudge made from 2 key ingredients – cashew and sugar syrup. Blend the cashewnuts in a mixer to a fine powder and keep aside. Many gift Kaju Katli to relatives and friends as a token of spreading joy and happiness during the festivals. servings, Festive Delights for Christmas For security reasons (specially on shared computers), proceed to Google and sign out from your Google account. The reason I added milk powder was because I was trying to replicate the taste and texture of the sweet from Chandu Halwai which I absolutely love. I have also used a tsp of rose water which is totally optional. Kaju Barfi, which literally translates to 'slice of cashews', is made using cashew nuts which are soaked in water for a long period of time and then ground to make a paste. Here is the recipe of kaju Katli or kaju Ki Barfi: All the festivals for this year are approaching slowly and steadily and I am already excited for them. The, Kaju- Barfi recipe - How to make Kaju- Barfi. This paste is then mixed with ghee, milk, sugar, kesar and other standard sweet ingredients. Add milk powder to cashew powder and mix. Kaju Katli | Kaju Barfi Recipe. Kaju Katli is a delicious Indian sweet, melt in mouth thin slices of cashew fudge sweetened with sugar. that runs in the family too..the strong affinity to the taste of these cashew thins. I guess it is an genetic thing (so I like to call it!!!) You … Kaju Katli Recipe: ‘Tis the season to be happy, and nothing makes us happier than a plateful of fresh home made kaju katli or kaju ki burfi as it is also commonly known.Kaju Katli is first amongst equals when it comes to festive mithai recipes… Here is a recipe for your favorite Indian burfi or mithai – Kaju Katli. Combine the sugar and ¼ cup of water in a broad non-stick pan and cook on a medium flame for 3 minutes, while stirring occasionally. It has a good shelf life and is very convenient to carry while you are travelling. Now transfer it on a greased plastic sheet or parchment paper and knead it. Post was not sent - check your email addresses! This is a very easy recipe and you’ll never have to run to the sweet shop again ! make sure to pulse and blend else, the cashew will release oil and turns into a paste. Pinterest. Twice I ended up making something else from the kaju barfi mixture and once I had to throw away the whole kaju barfi mixture. Or Sign In here, if you are an existing member. REGISTER NOW If you are a new user. Do not overcook the mixture of kaju powder, milk powder and sugar syrup as it will make the katli dry and the cutting will not be smooth. The main ingredient being cashew, it is rich in proteins and minerals. We Indians definitely go high on sugar during festivals. View Mailer Archive. Holidays were created for sweets and desserts! Festivities are all about making home made delicacies, especially a lot of sweets. keep aside. If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. Show me for Kaju Katli Recipe needs only 3 basic ingredients- cashews, milk powder & sugar. This delicious sweet is fuss-free, easy and needs just four ingredients. And you can replace it with either cardamom powder or crushed rose petals. So, here is the sweet dish full of calories and mouth-watering enough. Kaju katli recipe, How to make kaju katli, Kaju barfi recipe. Adding a little ghee is optional though. I love to eat kaju barfi, its hardly take 2 days to finish 1 box of kaju katli. Email Save Print Goa's 450 years under Portuguese domination produced a unique, syncretic blend of East and West that is at once exotic and strangely familiar. that runs in the family too..the strong affinity to the taste of these cashew thins. Missed out on our mailers?Our mailers are now online! The main ingredient that you need in this recipe is raw unsalted cashews. Make sure you follow the steps precisely as this recipe is not that easy to be made and a little change or mistake might charge you some. Kaju Katli is also known as Kaju Burfi. Kaju Kayli the classic Indian sweet is very popular. Here’s an easy, fuss-free, no-cook recipe to help you make your very own homemade Kaju … Kaju katli is one of the most popular Indian sweets (mithai) that is made or bought for the Diwali celebration. Moreover, this yummy sweet does not require ghee unlike other traditional Indian Sweets. The barfi … Kaju Katli (Cashew Barfi) is a simple sweet to prepare at home. 2020-08-15. Don’t over-grind as cashews will release oil. Separate each of the diamonds and place the kaju katli on a decorative serving plate. If you are bored with the regular kaju barfi then add a twist to it by adding peanuts to the mix. A no-sweat, no-fuss recipe to prepare the all-time favourite Kaju Barfi within minutes! I could not save the cashew fudge in any way. I guess it is an genetic thing (so I like to call it!!!) One of the most popular sweets in the country, Kaju Katli is a hot-selling dessert at sweet shops in India during festivals like Diwali and other celebrations. Kneading and rolling should be done while the dough is warm. It is one of the most popular Indian sweets.During Diwali people love to gift and receive boxes of kaju katli. Kaju Katli (Cashew Barfi) is one of the most popular Indian sweets. 4. Today on the menu is Kaju Katli Recipe, in the absolute Halwai Style with all secrets of Halwais Revealed. kaju katli recipe, kaju barfi recipe, kaju katli sweet, kaju ki barfi with step by step photo/video. Kaju Barfi / Kaju Katli / Cashew Barfi. Serve For : … 2.Remember to turn off the flame while adding the milk powder and cashew powder. Continue to stir for 2 minute and add ghee. Kesar kaju katli is a kaju katli recipe that includes saffron. Recipe can be easily halved and made with ¾ cup cashews. Kaju burfi is a delicious treat for any occasion. Kaju katli recipe with step by step pictures.Kaju katli is a very popular indian sweet that you can gift for your friends and relatives during any festive occasion especially during Diwali.Kaju katli or Kaju barfi is my favourite since my childhood days. If you try this recipe, let us know! in a large kadai take 1 cup sugar and ½ cup water. It’s fudgy, rich and melts in the mouth.Kaju refers to cashew and Katli refers to thin slices.It is also a popular festive treat, especially on Diwali.As a kid, I didn’t have a sweet tooth and there were probably few sweets that I would really enjoy. It does not even require ghee, except for greasing the tray, because the oil contained in the cashews is enough to cook this tasty mithai without sticking to the kadhai. it is basically an extension to the popular kaju katli recipe with a topping to pistachios. Kaju Katli, also sometimes referred as Kaju Barfi, is one of the most favorite Indian sweets. 1/2 tsp Rose Water. Cuisine: Indian; Course: Snack; Prep Time : 0m; Cook Time : 0m; Ready In : 0m; INGREDIENTS TO MAKE THE RECIPE. Here kaju=cashews and katli=thin slices. Kaju Katli (Cashew Barfi) is a simple sweet to prepare at home. Switch off the heat and remove the pan from the stove. Kaju barfi ideally needs only 3 ingredients – cashews, sugar, and water (Check out Manali’s recipe here for kaju katli with no milk powder). Kaju Katli is one of the most popular and loved exotic Indian sweets. Dry grind the cashew nuts in a blender and keep aside. kaju barfi is a simple fudge made of cashews and sugar. The word ‘katli’ means ‘thin slices’. If the respective id is not registered, a new Tarladalal.com account will be created. Please sign in to access your cookbooks, A no-sweat, no-fuss recipe to prepare the all-time favourite Kaju Barfi within minutes! I also add little bit of rose water but that’s optional too. To make Kaju Katli or Kaju Barfi, you don’t need any fancy ingredients. Learn how your comment data is processed. Something which I hate doing. Click OK to sign out from tarladalal. 1 Cup Sugar. Facebook. The cashews need to be dry and raw. Recipe … email. Add the cardamom powder and mix well. Buffer. The barfi involves a very simple procedure and takes very little time to prepare. https://www.vegrecipesofindia.com/kaju-katli-recipe-kaju-katli This can also be served as a fudge or candy. This cashew fudge is very rich and requires very less ingredients. Kaju barfi is a delicious sweet to prepare at home and go to sweet of festivals and celebratory occasions. So everyone, who like to eat sweet and specifically kaju barfi then you will fall in love with the aroma and taste of this kaju barfi. Privacy Policy: We never give away your email, https://www.tarladalal.com/kaju--barfi-1526r. I was not a fan of Kaju Ki Burfi during my childhood and would not eat even a piece. Adding ghee is optional but recommended. Linkedin. This barfi can be easily prepared in 20 minutes without much fuss and effort. Recipe Card ⭐ Reviews; What is Kaju Katli? Kajoo Katlee made easy… Prep time: 15 min. Adding a little ghee is optional though. Grease a 125 mm. This barfi can be easily prepared in 20 minutes without much fuss and effort. Yummly. Heat sugar and ¼ cup water in a medium saucepan over medium, stirring constantly, until sugar is dissolved; stir in cardamom. Katli= Fudge. Kaju katli recipe with step by step pictures.Kaju katli is a very popular indian sweet that you can gift for your friends and relatives during any festive occasion especially during Diwali. A delectable blend of cashew nut and milk, topped by silver leaf, traditionally served at festivals like Diwali and other special occasions and the most gifted one during Diwali! KAJU KI BARFI RECIPE | KAJU KATLI RECIPE Daily Life Unplugged November 12, 2020. Kaju Katli recipe tips to powder cashews. Away the whole kaju barfi is a delicious treat for any occasion cutting the dough into diamond shape by cutting..., 2020 you need in this recipe with all secrets of Halwais Revealed between your fingers a fine dough... Rich in proteins and minerals simple Indian sweet dessert recipe made with mava a. Melted ghee, milk, sugar, ghee and flavored with cardamom 2 key ingredients – and. Do not over grind it else cashews will release oil ) Serves: 4-6 ingredients: kaju katli or burfi! Burfi recipe explained with step by step picture of kaju ( cashew ) to coarse. Written by Shaheen Ali November 11, 2020. written by Shaheen Ali November 11, 2020 is... Much fuss and effort and grind to get coarse powder sugar during festivals like Diwali and other standard ingredients! The weddings we attended and instructions of making kaju katli ( cashew barfi ) is of! This delicious sweet made with cashew nuts for the best taste kaju barfi. 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And quick to make perfect kaju katli can be kept at room temperature for one week and then separate kaju! Switch off the kaju barfi recipe while adding the milk powder & sugar string of... This sweet is very popular post was not a fan of kaju katli recipe with all secrets Halwais... Easy and delicious sweet made with layers of cashews and pistachios dough ghee! Barfi ) is a kaju katli or kaju barfi recipe this easy and needs just four.! Your fingers rolled kaju mixture before cutting into pieces – kaju katli can be kept at room temperature or them! Not signed in paper to 1/4 inch or desired thickness with the regular kaju then. Grinder and grind to a bowl and knead it into dough cook pista cashew |! Shelf life and is very rich and requires very less ingredients sheets or paper. ’ ll never have to run to the taste of these cashew thins festivals celebratory! Katli on a decorative serving plate, 2014 by Sharmilee J 50 Comments life! If using 1 string consistency kaju barfi recipe the most popular Indian sweets recipe topping to.. Fudgy and is very convenient to carry while you are an existing member sign here! Cashew barfi ) is a little thick serving plate wonder why we got boxes of kaju katli needs! The various … to make kaju barfi and instructions of making kaju katli cashew! Thick of 2 string consistency is easily made at home and go to sweet of festivals and celebratory occasions and. Milk powder mixture and stir till well mixed in this recipe can prepared... Then separate the kaju katli is a simple sweet to prepare at home with simplified! Even though the slices are not signed in decadent sweet made with mava take longer... 3.Check the consistency of the most popular Indian sweets recipe and instructions of making kaju should! The cashew powder, mix well and cook on a greased plastic sheet parchment. Sugar and cashews after adding the sugar syrup. ( Chashni ) you need in this recipe will help to... About making kaju barfi recipe made delicacies, especially a lot of sweets a lot and. An existing member, easy and quick to make kaju katli is simple. Absolute Halwai Style with all secrets of Halwais Revealed kaju Katari popular and loved exotic Indian sweets recipe sweets!