I got a common question, How to fry frozen french fries. https://www.getthatright.com/10-easy-electric-skillet-recipes Jeff was a leader for Whole Foods Market for over 2 decades and is now a recovering foodie. The best oil for frying frozen french fries would be any of the following: These oils all have a smoke point of over 400° so hopefully, your smoke alarm won’t go off. Psst! Season to taste. This will get you super crispy, golden french fries. Save my name and email in this browser for the next time I comment. 2. The result: the crispest and tastiest golden brown fries you’ll ever eat. Leave the fries in the oil. Season to taste. You may sometimes see fast-food restaurants with their bag of frozen french fries right by the fryer. First, place your frozen fries (don’t that them) in a bowl or plastic bag and spray (or toss) generously with oil. Once you have done, you can then add fries to the basket. Wondering if you can leave your oil in your deep fryer when you’re done with your fries? . That being said, you also DO NOT want to thaw your frozen fries before dropping into your deep fryer. First, fill a skillet with cooking oil up to ¼ of its level. Here's what I know from using... Is Corn Flour Yeast-Free? Thus, the oils that best meet that test are canola oil, refined peanut, sunflower, or corn oil. Fry 2-5 minutes. Check out the ingredients in their fries (as stated on their website). Deep Fry: Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Sprinkle with salt immediately and serve. https://www.thebakingfairy.net/2015/08/the-perfect-stovetop-french-fries Cook to a light golden color. The food is warm. Carefully add frozen French fries to from a single layer. Deep-frying: You can absolutely fry these frozen french fries — fill a large straight-sided skillet with about 1 inch of vegetable oil, heat the oil to 350°F, and fry in batches until golden-brown, 3 to 4 minutes per side. Carefully add frozen fries … Since you’ll likely be using your deep fryer for multiple food items, these oils will also work great on just about anything you fry. So don’t buy those (for anything). Serve alongside the fries for dipping. Carefully add frozen fries to form a single layer. Frozen, store-bought french fries are beyond convenient, but you can easily make your own. Personally, as a french fry lover, I steer clear of McDonald’s. Your email address will not be published. 3. For frozen French fries, heat your oil (you’ll need a high-temperature cooking thermometer if you aren’t using a deep fryer) to 350°. It’s also an extremely easy clean up and doesn’t stink up the house as a deep fryer could. Air fryer frozen french fries time is very important otherwise it can change the test. Cooking frozen french fries on a griddle. Serve immediately. 3. Drain on paper towels. Spray the basket of the air fryer with a cooking spray. You can waste a lot of money buying the wrong small kitchen appliances or buying gadgets you'll never use, so check out my top recommendations for your kitchen! .). They are golden brown & crispy. Additionally, both the cast-iron skillet and air-fryer techniques work to cook fries from either fresh or frozen potatoes. Does anyone want one? But again, don’t do that with frozen french fries! Drain on paper towels. Bake according to the directions on the package and serve when done. Cook to a golden color. Wait! In this article, we took a quick look at the world of deep fryers and frozen french fries. The frying pan is best because there is moderate heat that enables the fries to absorb oil, get better, and make them more delicious. Just click the link to read it on my site. Fill fryer basket not more than half full of frozen Fries. Serve immediately. Pan Fry: Heat 1/4 cup cooking oil in large skillet over medium-high heat. (Yes, but watch out for . Sticky pans always have heating problems and could compromise the final outcome. Carefully lower basket into hot oil. Peel, rinse, then cut potatoes, by slicing potatoes lengthwise into 1 inch slices, then cutting each slice into finger thickness sized strips. Fill fryer basket not more than half full of frozen French fries. But in addition to having eaten at some of the finest restaurants from coast to coast, I've also had the honor to meet such renowned chefs as Rick Bayless and Hubert Keller and taken cooking classes from Stephan Pyles. It takes time before one becomes a full expert in cooking fries. If it is essential to cook in a microwave or any recommendation to cook in the microwave. Preheat cooking oil in electric deep fryer to (375F). fill a skillet with cooking oil up to ¼ of its level. Electric skillet*: 1. But I get into detail on that in a recent article which breaks down exactly what you need to know. The human took me to therapy and now we’re at McDonalds having French fries. Dry the potatoes as much as you can by patting them dry with paper … But how long do you cook frozen french fries for? Most of us don’t take the time to cut fresh french fries from a potato. Add the frozen fries in one single layer. Fear not! I’m very impressed!! 2. Carefully lower basket into hot oil. https://t.co/SbOZSK4igT pic.twitter.com/LndGEzu3th, — Influenster (@Influenster) July 26, 2019. Air fryer frozen french fries is silly different form skillet cooking. Carefully add frozen french fries to from a single layer. Make no mistake, air frying or deep frying either one will get you a better textured french fry than baking. 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